5 Easy Ways to Apply Kajal in Style | MobileBD

Apply Kajal in Style

Natural kajal has been a staple of many civilizations for ages, especially those in the Middle East and South Asia. It is sometimes referred to as kohl or surma and is used as an eye cosmetic. Typically, a natural binding agent like ghee or sesame oil is combined with natural substances like soot, charcoal, or black oxide of iron to create the product. Traditional cosmetics like natural kajal are used by many people all over the world.

5 Advantages of utilising Natural Kajal

  1. Safe for sensitive eyes: It is gentle and safe to use on sensitive eyes. It does not contain harsh chemicals that can irritate the eyes.
  2. Nourishes the lashes: Kajal is also good for the lashes. It contains natural ingredients that nourish and strengthen the lashes, making them appear thicker and healthier.
  3. Helps to improve eyesight: Some kajal formulas contain ingredients like triphala and amla, which are known to improve eyesight and prevent eye diseases.
  4. Has antibacterial properties: Many kajal formulas contain antibacterial ingredients like neem, which helps to prevent infections and promote healthy eyes.
  5. Affordable: It is an affordable cosmetic product that is readily available in most stores. It is a great option for those who want to enhance the beauty of their eyes without spending a lot of money.

How to apply Kajal

Here are 5 quick tips for applying kajal glamorously:

  1. Classic Thin Line: Starting from the inner to the outside corner of your eye, dab a thin line of kajal along your waterline.
  2. Smudged Look: For a softer, smokey effect, apply a thick line of kajal along your waterline and smudge it with a smudging tool like a cotton swab.
  3. Winged Kajal: Put a thick line of kajal along the top of your upper lash line, extending it outward into the shape of a wing.
  4. Double Kajal: Apply a thin line of kajal along the bottom of your lash line, and then repeat the process along the top of your lash line.
  5. Lower Lash Line: Draw a thin line of kajal from the inner corner of your lower lash line to the outer corner.

To improve the appearance, define the form, and make the eyes appear bigger and brighter, kajal is applied to the waterline or inner rim of the eyes.

How to make Kajal

The following stages are part of the conventional process for creating natural kajal when using brass utensils for cooking:

  • -To start gathering soot, an oil-soaked cotton wick is lighted. One of the brass utensils for cooking with ghee or sesame oil is placed beneath the flame. The bottom of the tool becomes covered in soot as the flame burns.
  • -The soot is gathered and combined with a small amount of ghee or sesame oil to make a thick paste, which is then used to make kajal.
  • -The mixture is cooked over a low flame in brass utensils for cooking while being regularly stirred until it is smooth and uniform.
  • -Kajal cooling and shaping: After a brief period of cooling, the kajal mixture is moulded into a stick or cone.

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Conclusion

Kajal is thought to have therapeutic capabilities and help shield the eyes from dust, smog, and other environmental risks in addition to its cosmetic advantages. To prevent harm or irritation to your eyes, use the organic products like Kajal in the above-mentioned ways to apply in style, and be gentle when applying it.

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